About
Welcome to Lie Djiong Restaurant, a beloved culinary gem nestled in the heart of Yogyakarta on Jl. Brigjen Katamso No. 21. Renowned for its authentic Chinese cuisine, this establishment takes you on a nostalgic journey back to the 70s and 80s, echoing the charm of old-school dining. The atmosphere here is a delight, with a simple yet inviting ambiance that captures the essence of traditional Chinese eateries.
As you step through the doors, you're greeted by the delightful aroma of classic dishes that have stood the test of time. The restaurant is celebrated for its quick service and attentive staff who ensure a comfortable dining experience. Patrons rave about the Cap Jay Goreng and the signature Kolobak, which truly embody the restaurant's commitment to genuine flavors. Portions are generous, making it an ideal spot for those looking to indulge in satisfying meals.
The essence of Lie Djiong is not just about the food—it's about the memories it evokes. Many visitors remark on its unique ability to transport them back to simpler times, where flavors were treated with passion and care. It’s a rarity to find such authentic old-style Chinese food in modern times. Each dish is prepared with precision, showcasing the harmonious blend of local and Chinese-Indonesian culinary influences.
Though the location may pose some parking challenges, the journey is worth it for those craving a taste of nostalgia wrapped in succulent dishes. The restaurant's popularity is evidenced by the buzzing atmosphere, yet it maintains a cozy feel that welcomes both families and friends. Remember, cash is king here, so come prepared to enjoy a meal that is not just about feeding the stomach, but also about feeding the soul.
In summary, if you're in Yogyakarta and seeking an authentic Chinese dining experience steeped in tradition and flavor, Lie Djiong Restaurant should be at the top of your list. Come for the food, stay for the memories, and leave with a satisfied palate and a heart full of nostalgia. We can't wait to return!
“ ordered three dishes from the menu, 1.nasi goreng ayam, ur typical chinese style fried rice, very buttery and savoury! 2. Bestik ayam, minced chicken mixed with flour and coated with breadcrumbs, served with fried potatoes and their sauce, it was good but way too starchy for my liking. 3. Fuyunghai ayam, a very different version of fuyunghai as it only used eggs as the main ingredients??but very good! Overall: highly recommended (p.s they only accept cash :( ”
“ This is one of the oldest Chinese restaurants in Yogyakarta. The atmosphere is like going back to the 70s to 80s. The foods are soo delicious and the portion is huge. The service is quite quick. Note: they only accept cash. ”
“ A place to eat with the feel of an old-time Chinese restaurant. Quite clean, spacious yet simple, with a variety of delicious Chinese menu choices. The presentation is quite fast and good. It takes extra effort to find a parking space on the side of the road. ”
“ A 40-something years old restaurant serving delicious chinsese food. Huge portion! Even the rice is plentiful. ”
“ Lie Djiong Restaurant serves authentic flavors with a cozy and inviting ambiance. The food is well executed, representing local and Chinese-Indonesian cuisine. The staff are attentive and helpful, making the dining experience comfortable. The location is easy to reach in Yogyakarta’s central area. Good choice for trying nostalgic, classic tastes. ”
“ Famous Chinese restaurant in Yogyakarta. Very simple and old place. We came early and enjoyed the popular “bones” fried chicken, fried noodles and some sautéed veggies. Rather slow service but it worth the wait ”
“ An old style Chinese Restaurant, the flavour is very nostalgic. It's very hard to find an old style Chinese food nowadays. The service was very quick, they were very accommodating. We tried Cap Jay Goreng and Kolobak. We left satisfied. We will come again here for sure and hopefully you will be coming to this restaurant too! ”